Community Conversations: Reducing Food Waste

Join us in the Fassnidge Hall for a friendly, collaborative exploration of some of the latest research taking place at Brunel University London, facilitated by four of Brunel’s leading academics. The conversation will provide lots of opportunity to pose questions to the academics, as well as discuss the implications of the research for Uxbridge, its residents and community. The conversations start at 7pm on Mondays the 9, 16, 23 and 30 of May. 

 Reducing Food Waste 

Monday 16 May  

In England, even though there is a separate food waste collection system, data suggests that food waste is still being disposed of in the black bin. Our research investigated householders’ motivations, capabilities and opportunities around food waste disposal, and we will discuss various behaviour change initiatives.  

Danae Manika, Chair of Marketing and Business Education 
Danae’s research focuses on effective message construction for behaviour change across a range of social and environmental domains.  

Places for this event are limited, pleased register HERE 

This event is one of many lively sessions at the Brunel Research Festival in May.

Explore the full programme at brunel.ac.uk/BRF